Tgd Cuts, LLC Initiated Voluntary Recall of Cucumber from Bedner Growers Inc., Which Had the Potential to Be Contaminated with Salmonella - 6/5/25
Summary
Company Announcement Date:
June 04, 2025
FDA Publish Date:
June 04, 2025
Product Type:
Food & Beverages
Reason for Announcement:
Potential to be contaminated with Salmonella
Company Name:
TGD Cuts, LLC.
Brand Name:
Multiple brands
Product Description:
Fresh cucumbers and salsa and salads containing fresh cucumbers
Company Announcement
TGD Cuts, LLC of Jessup, MD has initiated a voluntary recall of the specific tub and tray items listed below because they contained cucumber from Bedner Growers Inc., which had the potential to be contaminated with Salmonella.
Salmonella is an organism which can cause serious and sometime fatal infections in young children, frail or elderly people, and others with weakened immune systems. Healthy persons infected with Salmonella often experience fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain. In rare instances, infection with Salmonella can result in the organism getting into the bloodstream and producing more severe illnesses such as arterial infections (i.e., infected aneurysms), endocarditis and arthritis.
This recall includes the tub and tray items listed below with use by dates ranging from 5/20/2025 – 5/28/2025. Products were distributed to retail and foodservice locations in Maryland, Virginia, Pennsylvania, New Jersey, and North Carolina. No other products were affected.
There have been no reported illnesses to date associated with the affected items. These products are beyond their usable shelf life and are no longer expected to be in commerce.
TGD Cuts, LLC takes the safety and integrity of the products it sells seriously. If customers have product affected by this voluntary recall, they should discard it immediately or return it to their local store for a full refund.
Consumers with questions may contact the company at (410)-799-5700 M-F between the hours of 6:30am-3:00pm EST.
TGD Cuts, LLC Contact Information
mediarelations@classproduce.com
(410)-799-5700
Monday thru Friday 6:30am–3:00pm EST
Attention Customer Care
Jennifer Henderson-Adams
M-F 6:30am-2:00pm
Ext. #4305
Stephanie Lyons
M-F 7:30am-3:00pm
Ext. #4308
Item | UPC | Use By/Julian Date Start | Use By/Juliant Date End |
Salsa, Hot 6/12 oz. | 840219170534 | 5/25/2025 | 5/25/2025 |
Salsa, Mild 6/12oz. | 840219170541 | 5/24/2025 | 5/25/2025 |
Salsa, Mild 5lb. | 840219140445 | 25134 | 25136 |
Salsa, Mild 5lb. | 840219140445 | 5/27/2025 | 5/28/2025 |
Cucumber Sliced/Grape Tomato 50/2oz. | 840219184784 | 5/22/2025 | 5/23/2025 |
Cucumber Sliced Unpeeled 5lb. | 840219160733 | 25129 | 25129 |
Cucumber Sliced Unpeeled 50/2oz. | 840219170657 | 5/19/2025 | 5/19/2025 |
Cucumber Spears 50/2oz. | 840219179971 | 5/19/2025 | 5/19/2025 |
Outbreak Investigation of Salmonella: Cucumbers (May 2025) | FDA
Company Contact Information
Consumers:
Jennifer Henderson-Adams
(410)-799-5700 Ext. #4305
Media:
TGD Cuts, LLC
(410)-799-5700
mediarelations@classproduce.com
Product Photos
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* We believe that none of the product being recalled were processed or offered through the national office
* We strongly encourage you to notify your agencies within one business day from receipt of this notice.
* ALL cased and uncased inventories, both at the member level and agency level, need to be checked. This product may have entered member and agency warehouses through salvage, local donations, TEFAP, local purchases, retail pickups, food drives, or other avenues.
* For additional local details, please contact the Health Department(s) for the area(s) your food bank serves.
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About Feeding America Recall Notices
The Feeding America national office issues notifications of all national Class I and II recalls–those involving a health hazard situation in which there is reasonable probability that eating the food will cause health problems or death–and other recalls that may affect the safety of food supplied to network members.
The national office strongly encourages all member product solicitors, operations managers, and others involved in food and grocery distribution to regularly consult resources provided by the United States Food and Drug Administration (FDA) at http://www.fda.gov/opacom/7alerts.html, and the United States Department of Agriculture (USDA) at http://www.fsis.usda.gov/Fsis_Recalls/index.asp. Additionally, members can often receive information on national, state, and local recalls by contacting their local health departments.
Feeding America National Office
Feeding America
161 N Clark, Suite 700
Chicago, IL 60601