These Food Donations Are
Needed the Most We prioritize foods that are healthy, shelf-stable, and easy to prepare.
Check out our list below.
NOTE: Check with us before donating perishables to ensure a designated staff
member or volunteer is able to receive your donation.
Proteins
-
Low-sodium or water packed canned poultry
-
Low-sodium or water packed canned seafood
-
Dried beans, peas, and lentils
-
Low-sodium canned beans and peas
Healthy Fats
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Low-sodium nuts and seeds
-
Natural nut butters with no sugar or oil added
Fruits & Vegetables
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Low-sodium or water packed canned vegetables
-
Canned fruits in 100% juice
-
Dried fruits and vegetables with no added sugar
100% Whole Grains
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Whole wheat pasta, barley, quinoa, and brown or wild rice
-
Whole grain cereal with less than 6g added sugar per serving
-
Stone ground grits
-
Rolled or steel cut oats
Accepted vs. Not Accepted
What We Gladly Accept
We accept more than you might think. This includes products that are still safe and usable even if they’re not store-perfect:
- Items with close expiration dates
- Surplus or discontinued inventory
- Shipping errors or mislabeled goods
- Cosmetically flawed but sealed packaging
- Garden-grown produce
We also welcome non-food essentials like:
- Toilet paper and paper towels
- Cleaning supplies
- Personal hygiene products
What We Cannot Accept
To keep everyone safe, we’re unable to accept:
- Prepared meals or leftovers
- Opened packages or damaged goods
- Homemade foods
- Items without nutrition labels
- Glass containers
For prepared food donations, please reach out to our partners at Food Connection.
Other Ways to Donate
Donor Protection
You are protected when you give.
Under the Bill Emerson Good Samaritan Food Donation Act, individuals and businesses are legally protected when donating food in good faith to nonprofits like MANNA.
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